Gluten-free colored corn pasta Sotelli Pumpkin Feathers is the highest quality product in a modern and stylish package, at the level of pasta made from durum wheat. They are not boiled, have an unusual color and are suitable for traditional pasta dishes.
Gluten-free product from the Polish manufacturer Pol-Foods is intended for people on a gluten-free diet, including those with celiac disease and people prone to gluten allergies.
No milk, no egg, no soy, no GMO. No preservatives or colorings are used. High fiber. Environmentally friendly raw materials.
Cornmeal, water, dry pumpkin 5%
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